Traditional Italian Pizzas
Crafted with care, honoring time-honored traditions since 1983
Explore the MenuWood-Fired Oven
Our pizzas bake in classic wood-fired ovens to capture an authentic flavor.
Fresh Ingredients
We source only the freshest locally grown ingredients for our pizzas.
Award-Winning
Named the city’s Best Pizzeria for five consecutive years.
Pizza Facts
Pizzas Served Monthly
Distinct Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1987
Founded with a single oven and family Naples recipes.
1998
Expanded to our current location and added authentic wood-fired ovens.
2010
Won our first Best Pizza in Town award and launched our signature dough recipe.
2020
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2024
Maintaining our tradition of quality with new sustainable practices.
Latest From Our Blog

The Secret to Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect chewy yet crispy texture.
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Top 5 Pizza Toppings of 2024
Explore the most popular and innovative pizza toppings trending this year.
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Juice Pairings for Pizza Lovers
Learn how to elevate your pizza experience with the perfect juice pairing.
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